This was another delightful evening that took place at
London’s Olympia West of chocolate tasting and fashionable chocolate watching all
smothered into one succulent and superb Gala evening for VIPs and journalists.
This is the second year that Salon Du Chocolate , (or the Chocolate show in English)
- is being hosted in the UK; however for Salon du Chocolate, they are celebrating their 20th birthday. This evening’s gala gave a
glimpse of the weekend including the chocolate fashion show; luckily, this time round, members of the public will be able to see the fashion show live
everyday at 5pm.
In
celebration of Chocolate week, which is held in the middle of October,
Salon du Chocolate brings chocolate
companies, chocolatiers, exhibitors and
those who love chocolate together. It is an opportunity to learn about the
newest range of chocolate, other delicious chocolate series and brands through
demonstrations, tastings, truffle rolling and much more. As you can imagine
there are many French speakers as the French and Belgians love their chocolate,
ooh la la!
This evening, before the fashion show begun, Willy Wonka, from the musical Charlie and The
Chocolate Factory, performed ‘Pure Imagination’ to set the chocolate tone
for the evening. Lindt Master Chocolatier,
Paul Wayne Gregory and Downtown Abbey costume-maker, Caroline McCall designed Deco
Diamond. It took three months to create and weights 60kg. There is also ‘Fairy Choc Mother’ by Mark Tilling and Sue Hodges
from Squires Kitchen.
Alexandra Harper Millinery who is renowned
for her unique dress techniques, following her collaboration with Disney, applies her
luxurious head wear with Andy Blas,
Executive Pastry Chef at the five-star Café
Royal Hotel. Aneesh Popat also incorporates the Chocolatier range and Anita Thakker uses Fruitful Blooms Chocolatiers for her mouth-watering outfits
that come with a hand-made chocolate bag.
Bruno Mirmont
with Maison Boissier chocolate introduce
a beautiful pink mesh-made dress and Quentin Gianora
and Lucie Bennett introduce a cheeky autumn themed couture. And to add to the
fashion show Carolyn Roper painted chocolate designs onto the dancers of the AOFM Pro who gave an outstanding performance.
This
year there are up to fifty exhibitors with names that reach far and wide the
globe including UK’s own Hotel Chocolate, Lindt,
Artisan du Chocolat,
Paul a Young, Rococo, Marc Demarquette,
Melt, Divine, Prestat, Lindt, Valrhona,
Pralus, Bonnat
and many more.
There
is also a chocolate theatre, which allows chocolatiers
to prepare demonstration that showcase their range of chocolates, which
include Michelin-starred Atul Kochhar, Great British Bake Off champions Edd Kimber and John Whaite,
and chocolatiers Paul a Young and Will
Torrent. Pastry chefs will also be exhibiting their patisserie skills including
France’s 23-year old Guillaume Sanchez, 5-star chefs
from The Berkeley Hotel and Café
Royal Hotel as well as the former Fat Duck pastry chef Hideko Kawa.
There
will be tasting theatres available and activities for children. York Cocoa
House will host activities including chocolate painting, chocolate bar creating
and chocolate lollipop making.
There is also a downloadable
app that provides schedules and chocolate show offers. Click here to
access the app on your device. For more information, click here. More photos available here.
Dates:
18-20 October Times: Friday:
2pm to 6pm
Saturday: 10am to
7pm
Sunday: open from
10am to 6pm Venue: Olympia
National Hall, Hammersmith Road Kensington, London, W14 8UX Nearest Tube:
Kensington (Olympia)
|
Sylvie Douce and François Jeantet (founders of Salon du Chocolat) |
|
Willy Wonka from the musical, Charlie and the Chocolate Factory |
|
The Chocolatier - Aneesh Popat |
|
Anita Thakker of Fruitful Blooms Chocolatiers |
|
Anita Thakker of Fruitful Blooms Chocolatiers |
|
AOFM Pro |
|
Bruno Mirmont for Maison Boissier |
|
Lindt Master Chocolatier and Paul Wayne Gregory & Caroline McCall |
|
Quentin Gianora & Lucie Bennett |
|
Mark Tilling for Squires Kitchen |
|
Carolyn Roper for AOFM Pro |
|
Café Royal & Alexandra Harper Millinery |
I just melted after reading of all this chocolate and seeing the scrumptious photos. A delicious review!
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